Embark on a flavorful journey with Jungle Brazil where tradition meets sustainability in the Vegan Feijoada Workshop. Led by the visionary Brazilian-Amsterdam duo, Tahiba Melina Chaves and Elton Fiame, this workshop is not just a cooking class—it's an immersive experience into the soul of Brazilian cuisine, redefined with a plant-based ethos. This workshop will be conducted in a special mash up of English, Dutch and Portuguese languages.